Ingredients:
1 pound ground beef
1 small onion chopped
1 packet taco seasoning
1 can of fried beans
1 can undiluted cream of mushroom soup
1/2 cup sour cream
1 large flour tortilla box
2 1/2 cups shredded Mexican cheese
directions
Preheat oven 350 degrees.
In skillet, cook ground beef also onion to faded pink and drained.
Adding taco seasoning and fried beans and heat well.
In a separate bowl, mixing mushroom soup with sour cream. Then putting half of soup mixture in bottom of making dish.
Adding layer of 3 flour tortillas to top of soup mixture. You will need to cut or shred tortillas and overlap them.
Spread the mixture on a layer of the minced meat mixture and cover with about a cup of cheese.
Repeat all these layers and cover with the remaining cheese.
Bake for 20 minutes until the cheese has melted well.
Enjoy!
