*Ingredients:
°1 pound ground beef
°1 jar of spaghetti sauce
°8 ounces of cream cheese
°Half a cup of sour cream
°1 pound of cottage cheese (equal to 1 cup)
°½ cup butter (1 piece)
°1 K spaghetti 16 ounces
°cheddar cheese
*Methods :
Heat oven 350 degrees. Boil the spaghetti until soft (settled). Drain and set aside
Ready to assemble.Mix cream cheese, sour cream and ricotta until well blended.Browning your hamburger also when it is cook, drain it well. Blending hamburgers with sauce-spaghetti.Place a few slices of butter in a 9" x 13" skillet and pour half the spaghetti on top.Take the cream cheese and pour it over the pasta. Spread evenly over pasta.
Pour the rest of the noodles over the cream cheese mixture. Put more butter slices on top
noodles.
Pour the pasta and meat sauce over the pasta.
Now it's ready to put in the oven for 30 minutes. After 30 minutes, pour in the desired amount of grated
Cover with cheese and return to oven for 15 minutes to allow cheese to melt
Enjoy !
