All ingredients are blende and
poured into a pie pan, but when it bakes, it forms
its own crust with topping This has a coconut
vanilla taste like a coconut cream pie! 


°2 c of milk
°1 c shredded coconut
°4 eggs
°1 t vanilla extract
°1/2 c flour
°8 tsp of butter
°3/4 c sugar
°1/4 tsp ground nutmeg

* methods 

 Put the milk, coconut, eggs, vanilla, flour, butter
and the sugar in the blender. Mix well.
Pour to a buttered also floured pie pan.
Sprinkling nutmeg on top.
Bake at 350 degrees for 45 minutes.

Enjoy !